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Registration for Fall 2018 is open and ongoing through December.

Registration for Spring 2019 will open December 3. Classes are available to preview as read-only until that date.


NFM: Seasonal Cooking Classes

Description

There is no source better than the Nashville Farmers’ Market—feeding Nashville since 1801---to learn how to make the most of fresh, regionally-grown produce. Chef Laura Rodriguez will offer tips about cooking seasonally and demonstrate a recipe easily re-created in your home kitchen using produce from local farmers. Tastings and samples included!

 

Classes meet the first Wednesday of every month. Check the date and choose which month you'll be free, or register for the series and save $25! 





Classes

Add Section Location Ages Grades Instructor Dates Days Times Fees Details Open
Register Now!
NFMFALL
Nashville Farmers' Market
Grow Local Kitchen
18 - &up Rodriguez 12/5 - 12/5 We 06:00 PM - 07:15 PM $25.00 View 5
Read Only
NFMFALL.2
Nashville Farmers' Market
Grow Local Kitchen
18 - &up Rodriguez 2/6 - 2/6 We 06:00 PM - 07:15 PM $25.00 View 5
Read Only
NFMFALL.2
Nashville Farmers' Market
Grow Local Kitchen
18 - &up Rodriguez 3/6 - 3/6 We 06:00 PM - 07:15 PM $25.00 View 5
Read Only
NFMFALL.3
Nashville Farmers' Market
Grow Local Kitchen
18 - &up Rodriguez 4/3 - 4/3 We 06:00 PM - 07:15 PM $25.00 View 10
Read Only
NFMFALL
Nashville Farmers' Market
Grow Local Kitchen
18 - &up Rodriguez 5/1 - 5/1 We 06:00 PM - 07:15 PM $25.00 View 5